You were correct, it was in the Queens Grill, it was not on the menu, but if you give them a days notice they will make anything for you as long as they have the ingredients. I have never had foie grass in any other cruise lines restaurant. we were on the QV the maître D is Andrew Nield, his famous story was about an American who tried to order elephants ear, not fazed by this request he asked would that be African or Indian sir
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