This evening from the sun of

SICILY

our chef has chosen for you.........

Sicilian vegetable 'Caponata'
Consomme with Marsala Wine
Trapani-style fish couscous
Grilled swordfish in light Salmoriglio sauce
Cassata ice cream

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Vegetarian Menu
Cream of cauliflower with pistachios
'Fusilli alla Norma'
Vegetable quiche with ewe's cheese sauce

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Lighter Fare
Roses of roast beef with 'Capricciosa' salad
Salad of lettuce, rocket, raisins and citrus
Grilled swordfish in light Salmoriglio sauce

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Always Available
Spaghetti with Bolognese or tomato sauce
From our grill: fillet, chicken breast, beef steak
Served with french fries and vegetables of the day

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DINNER
Appetizers
Seafood salad with orange segments and fennel
Roases of roast beef with 'Capricciosa' salad
Sicilian vegetable 'Caponata'

Salad of the Day
Salad of lettuce, rocket, raisins and citrus,
citronette dressing

Soups
Consomme with Marsala wine
Cream of cauliflower with pistachios

Pasta & Risotto
'Fusilli all Norma'
Trapani-style fish courses

Main Courses
Grilled Swordfish in light Salmoriglio sauce
with extra virgin olive oil, garlic, parsley, and oregano

Pork Medallions Messina-style
with bell peppers, onions and bacons

Mediterranean-style leg of lamb
oven-roasted in aromatic herbs

Vegetable quiche
with ewe's cheese sauce

Side Orders
Garlic potato puree
Sour broccoli
Tomatoes au gratin

Special Bread
Sesame bread

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Always Available
Spaghetti with Bolognese or tomato sauce
From our grill: fillet, chicken breast, beef steak
Served with french fries and vegetables of the day